Starters

• Soup (Poisson, Tomato or Leek & Potato)
• Warm Goats Cheese Salad
• Tomato & Mozarella Salad

Main Courses

• Steak with pepper, mushroom or onion sauce
• Sole with butter sauce
• Salmon and Hollandaise sauce

Desserts

• Dessert of the day (eg: bread & butter pudding)
• Profiteroles
• Chocolate Brownie
• Selection of ice cream